Senora's Cheesy Enchiladas with Green Chilies
Twirl and Taste
Twirl and Taste
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Ingredients

  • 8-10 inch
  • 4 cups cooked
  • 2 cups shredded
  • 2 tablespoons taco seasoning
  • 1 tablespoon onion powder
  • 2 teaspoons cumin
  • 1/8 teaspoon garlic powder
  • 3 tablespoon butter
  • 3 tablespoon flour
  • 2 cups chicken broth
  • 1 cup sour cream
  • 1 large yellow onion
  • 1 cup cheese; season to taste
  • 24 minutes in a preheated 350 degree oven and then under high

Instructions

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