Share my wildlife with me. Because humans want to save things that they love. ― Steve Irwin and Southwestern GrilledCorn

Ingredients

  • 3 ears sweet corn
  • 2 Tbsp. butter, softened
  • Garlic salt
  • 2 tsp olive oil
  • 1/2 green bell pepper, chopped
  • 1/2 orange bell pepper, chopped
  • 1/2 red bell pepper chopped
  • 1/2 red onion, sliced thin then halved
  • 2 Tbsp. cilantro, chopped
  • 3 Tbsp. hot chunky salsa
  • Salt and pepper to taste

Instructions

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