Shoepeg Corn Salad
Food.com
Food.com
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Ingredients

  • 2 (10 ounce) cans white shoepeg corn
  • 1 teaspoon dry mustard
  • 1 1/2 cups celery, finely chopped
  • 1 small onion, chopped fine
  • 1 green pepper, chopped fine
  • 1 teaspoon salt
  • 1 (3 ounce) jar pimientos
  • 1 tablespoon sugar

Instructions

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