Shrimp and tofu stir-fried noodle
Gourmet by Kat
Gourmet by Kat
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Ingredients

  • 1. 1 box of
  • 2. 1/2 block of tofu
  • 3. 20 shrimps
  • 3 soy
  • 1/3 inch pieces
  • 4. 1/4 head of cabbage
  • 1/4 inch strands
  • 5. 1/2 carrot
  • 6. 1/2 cup of
  • in oil
  • 8. 3 tbsp soy sauce
  • 1 tsp
  • 1 tbs sweet soy sauce
  • 2 tsp sugar
  • 1 tbsp oyster sauce

Instructions

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