Shrimp Salad with Pineapple, Olives, Feta Cheese and Avocado Lime Dressing
Mother Rimmy
Mother Rimmy
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 6 servings
  • 8 cups lettuce
  • 1 ½ pounds shrimp
  • ½ cup kalamata olives
  • 1 ½ cups pineapple bits
  • 8 tablespoons
  • 6 each
  • ¼ cup servings
  • cup
  • 1 tablespoon shallot
  • 1 clove garlic
  • 1 medium avocado
  • 1 teaspoon stone ground mustard
  • 1 cup unsweetened coconut milk
  • coconut milk
  • ½ medium lime
  • ¼ teaspoon salt

Instructions

Comments

Log in or Register to write a comment.