Simple Chicken Tortilla Casserole
Mom's Test Kitchen
Mom's Test Kitchen
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Ingredients

  • 8 servings
  • 5 burrito style flour tortillas
  • 1 can
  • 12.5 ounces
  • 2 cans
  • 10.5 ounces
  • 1 container
  • 8 ounces
  • 1 can
  • 10 ounces
  • 3/4 cups salsa
  • 2 cups shredded cheese
  • 350 degrees Gr
  • 45 minutes
  • 1/2 cup of cheese

Instructions

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