Clean the fish pieces and drain with paper towel. King Fish (Vanjaram) / Rohu / Katla - 1/2kg. Red Chilli Powder/Fish Fry Masala Powder - 1-2 Tbsp. Mix chilli powder,salt,lemon juice make a thick paste and marinate the fish for 2-4hrs. Heat oil in a pan (add less amount of oil and fry 1 or 2 pieces at a time) add the fish pieces cook for 3minutes in medium flame then turn another side and cook for another few minutes
Serve hot fishkurma with Chapathi, Idli or Dosa. Fish Korma South Indian Recipe. Meen Kurma Recipe. Clean fish pieces, apply little turmeric powder and set aside
The recipe I use is simple and all-natural. The fish soup is a traditional dish that is found in many versions in all Italian regions bordering the sea
Learn how to make Restaurant style Mughalai Methi Paneer Kurma ~ Fresh fenugreek leaves and Indian cottage cheese cooked in lightly spiced creamy onion, cashew and yogurt gravy
I have featured steamed fish before, the recipe we got from a magazine. Steamed fish if often served duringNew Year celebration to symbolize abundance for the coming year
Spicy Fish Kuzhambu. Fish Kuzhambu is an exotic dish for all the seafood lovers. This is made with fresh fish, cooked in a pot of delicious blend of spices sautéed in sesame oil, which enhances the additional flavor & aroma to the dish
A meal without a piece of fish is rarely seen in Kerala as we all know. My Amma makes fish curry daily at home and though I have it daily I never found a small difference the taste remains the same throughout
In small saucepan, combine oil, sugar and vinegar. Heat and boil 1 minute and then cool completely. In large bowl, combine beans, peas, corn, peppers and onions
One, it's easy Two, it's got very simple ingredients Three, it's fast. A few weeks ago, after we had our #Indianfoodpalooza I got an email from my friend Amanda of Dabblings and Whimsey
Finally decided to cook this simple Madras Fish Curry since I already have two slices of mackerel fish in my freezer that I bought a couple of days before
The Fish Butter Fry would undoubtedly win anyone’s heart just after one bite. The super crispy fluffy outer layer covering buttery soft white fish, dipped into white sauce is just mouth watering
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