Simple Mexican Rice and Bean Bake
Food.com
Food.com
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Ingredients

  • 2 cups rice, cooked
  • 1 egg
  • 1 1/2 cups salsa, divided
  • 1 cup cheese, shredded, divided
  • 1 teaspoon chili powder
  • 1 (12 ounce) can pinto beans

Instructions

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