Simple Sri Lankan Beetroot Curry
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Ingredients

  • 3-4 servings
  • 250 g Beet
  • ½ medium sized onion
  • 2-3 green chili
  • 1 tsp red chili powder
  • 1 sprig curry leaves
  • 1 inch piece
  • ¼ tsp turmeric powder
  • 1 tsp raw
  • curry powder
  • 1/2 tsp fenugreek seeds
  • Piece of cinnamon
  • Salt to taste
  • 1/2 cup thick coconut milk
  • 1 cup thin coconut milk

Instructions

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