Simply Sour Cream Chicken Enchiladas
www.copymethat.com
www.copymethat.com
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Ingredients

  • 1 lb chicken breast , diced </d>
  • 1 medium onion , minced </d>
  • 1 tablespoon vegetable oil </d>
  • 8 (8 inch) flour tortillas , softened </d>
  • 1 1 ⁄ 2 cups grated monterey jack cheese or 1 1 ⁄ 2 cups Mexican blend cheese, divided </d>
  • 1 ⁄ 4 cup butter </d>
  • 1 ⁄ 4 cup flour </d>
  • 1 (15 ounce) can chicken broth </d>
  • 1 cup sour cream </d>
  • 1 (4 ounce) canchopped green chilies or 2 fresh chili peppers , minced </d>

Instructions

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