Skewered Korean Chicken and Green Onions
Food.com
Food.com
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Ingredients

  • 1 1/2 lbs boneless skinless chicken breasts
  • 16 green onions, trimmed and cut into 2 inch lengths
  • 1/4 cup reduced sodium soy sauce
  • 4 cloves garlic, finely chopped
  • 1 1/2 tablespoons fresh ginger, finely chopped
  • 1 tablespoon toasted sesame seeds
  • 1 tablespoon honey
  • 1 1/2 teaspoons sesame oil
  • pepper
  • 24 wooden skewers, soaked in water for at least 30 minutes

Instructions

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