Skillet Spinach Artichoke Dip #SundaySupper
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Life Tastes Good
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Ingredients

  • 1/2 of
  • 1/2 cup of
  • shredded
  • 1/4 cup shredded
  • 2-3 tablespoons grated
  • 1/2 Bechamel Sauce Recipe
  • 1/2 cup shredded Gruyere Cheese
  • 1/4 cup shredded Mozzarella Cheese
  • 2-3 tablespoons freshly grated Parmesan Cheese (to taste)
  • 1 tablespoon unsalted butter
  • pinch of salt
  • 2 cups freshly chopped spinach
  • 6.5 ounce jar artichoke hearts, drained and chopped
  • 1/4 cup shredded Mozzarella cheese

Instructions

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