Skillet Zucchini and Yellow Squash {My Fave Summer Side}
Mel's Kitchen Cafe
Mel's Kitchen Cafe
  • Rate this recipe!
  • Your rating
Overall rating 5 1 ratings

Ingredients

  • 1/2 tablespoon butter
  • 1/2 tablespoon olive oil
  • 2 small zucchini
  • 2 small to medium
  • Salt and pepper to taste
  • 12- inch nonstick skillet, heat the butter and olive oil over medium heat until hot and rippling.

Instructions

Comments

Log in or Register to write a comment.