Slow Cooked Braised Lamb Shanks
Cooking With Mary and Friends
Cooking With Mary and Friends
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Ingredients

  • Ingredients
  • 2 lamb shanks
  • 2 cups chicken stock
  • 1/3 cup red wine vinegar
  • 1 cup red wine
  • 1 small can tomato paste
  • 2 tsp minced garlic
  • 2 tsp oregano
  • 2 tsp thyme leaves
  • salt and pepper to taste
  • 2 stalks celery, diced
  • 2 carrots, diced
  • 1 medium onion, diced

Instructions

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