Slow Cooker Beef Stroganoff
Aunt Peg's Recipe Box
Aunt Peg's Recipe Box
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Ingredients

  • 1 of my own personal favorites. I even created this version myself (probably why I like it so much-the world revolves around me).
  • 1 1/2 lbs cubed stew meat
  • 10.75 oz
  • 1/2 c chopped yellow onion
  • 1/4 c water
  • 1 tsp salt
  • 1/2 tsp pepper
  • 16 oz button mushrooms
  • 8 oz
  • 8 pieces
  • 4-5 qt slow cooker combine the soup, onion, water, salt and pepper,soy sauce and Worcestershire sauce. Stir until well combined.
  • 6-7 hours After the
  • 6 hours are up, add the quartered mushrooms, stirring them into the sauce, cover and cook
  • 1 additional hour
  • 2 cans of
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup

Instructions

Comments

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