Slow-Cooker Cheesy Ham and Noodles
BettyCrocker.com
BettyCrocker.com
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Ingredients

  • 12 oz uncooked linguine
  • 3 cups half-and-half
  • 2 cups shredded Swiss cheese (8 oz)
  • 1 cup frozen sweet peas (from 12-oz bag), thawed
  • 1 tablespoon Dijon mustard
  • 12 oz lean cooked ham steak, chopped
  • 1 container (10 oz) refrigerated Alfredo pasta sauce

Instructions

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