Slow-Cooker Chicken Marsala
BettyCrocker.com
BettyCrocker.com
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Ingredients

  • cloves garlic, finely chopped
  • tablespoon vegetable oil
  • boneless skinless chicken breasts
  • teaspoon salt
  • teaspoon pepper
  • jars (6 oz each) sliced mushrooms, drained
  • cup sweet Marsala wine or Progresso™ chicken broth (from 32-oz carton)
  • cup water
  • cup cornstarch
  • tablespoons chopped fresh parsley

Instructions

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