Slow Cooker French Dip Sandwiches
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  • pounds boneless beef chuck roast
  • tablespoon canola oil
  • small onion, thinly sliced
  • cloves garlic, peeled and smashed
  • sprigs fresh thyme leaves
  • cans (10 1/2 ounces each) Campbell's® Condensed French Onion Soup
  • slices provolone cheese, cut in half (optional)
  • Italian hoagie roll, split



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