Slow Cooker Honey Buffalo Meatballs
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Ingredients

  • Meatballs
  • 2 pounds ground beef
  • 2 eggs
  • 22 saltine crackers, crushed
  • ⅓ cup dry minced onion
  • ½ cup milk
  • 1 tablespoons brown sugar
  • 1 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoons chili powder
  • 1 teaspoon salt
  • ½ teaspoons smoked paprika
  • ½ teaspoons ground cumin
  • ¼ teaspoons black pepper
  • Honey Buffalo Sauce
  • ¼ cup Frank’s Red Hot Original Sauce, plus more to taste
  • ¼ cup honey
  • ¼ cup apricot preserves
  • ¼ cup brown sugar
  • 2 tablespoons soy sauce
  • 1½ tablespoons cornstarch

Instructions

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