So, I got out the slowcooker and got a pork tenderloin going quite early in the morning to ensure that dinner would be cooked and ready should power go out anytime after the storm hit
) is to pour the juices in the slowcooker over the pulled pork. This recipe is ridiculously easy, the ultimate “set and forget” slowcooker recipe and the best way to get perfect crunchy brown bits while keeping the inside super moist
Transfer to slowcooker (OR optional step. Sprinkle salt, pepper, garlic powder and Italian seasoning over the chicken and potatoes, then toss to coat well
A couple weeks back I made this delicious SlowCookerPork Roast Roast recipe that I found online. Once you sear the roast just toss everything in the slowcooker and let it do it's magic
With that in mind, I chose to do a pulled pork in my slowcooker using several spices from McCormick’s Gourmet Collection like Smoked Paprika, Chipotle Chile Pepper, and Sicilian Sea Salt along with Ground Cumin and Garlic Powder from their regular line
-Place the meat in the slowcooker and pour the entire bottle of liquid smoke over both roasts. So that's what I did with her recipe for Kalua Pork and let me tell you, it did not disappoint
SlowCooker Honey Whiskey BBQ Pulled Pork. SlowCooker. Of course, I didn't just create the sauce to eat by the spoonful (but I'm okay with it if you do that too) but to put on a nice pulled pork sandwich
Put the pork in the slowcooker, fat cap side up. If you'd like to reserve the liquids at the end remove the pork and pineapple pieces then drain the liquid into a glass measuring cup
And I do love this tasty SlowCooker Asian Pork that came out of it. If I was any sort of poet I would write an ode to the slowcooker -but I am not so I will just tell you once again how much I love this fabulous appliance
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