Slow Cooker Peach Pork
Simple Nourished Living
Simple Nourished Living
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 20 mins Cook time
  • 4 hours Total time
  • 20 mins With just
  • 1 pound pork tenderloin, cut into stew
  • 1-1/2 tablespoons reduced
  • ¾ cup salsa
  • 1 tablespoon minute tapio
  • 3 tablespoons peach all-fruit spread Instructions Ideal slow cooker size: 1-1/2 to 2-Quart Coat the the slow cooker with nonstick spray. Trim the pork of any excess fat and cut it into stew-size pieces. Sprinkle the taco seasoning on the pork and toss to coat it. Place pork in the slow cooker. Add the salsa, tapioca and peach preserves and stir to combine. Cover and cook on LOW for 4 to 6 hours or until fork tender. Martha's Notes Nutritional Estimates Per Serving (1/4th; about 1 cup): 177 calories, 3.2 g fat, 14.1 g carbs, 3.6 g fiber, 23.3 g protein and *4 Weight Watchers Points Plus 3.2.2646

Instructions

Comments

Log in or Register to write a comment.