Slow Cooker Super Bowl Spicy Velveeta Dip
Food.com
Food.com
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Ingredients

  • 1 lb Velveeta pepper jack cheese, cut into 1/2-inch cubes (regular Velveeta may be used to tone down the spiciness)
  • 1 (14 1/2 ounce) can ro*tel tomatoes and green chilies (mild or spicy)
  • 1/4 lb browned chorizo sausage
  • 1 cup diced broccoli, heated through but still crisp and green
  • 1/4-1/2 cup salsa, of desired heat
  • 1 -2 tablespoon hot sauce (optional)
  • 1 dash garlic powder
  • 1 sourdough loaf, hollowed out

Instructions

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