Southern Mustard Potato Salad….A personal recipe adapted from Mom
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Reciperealities |
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Ingredients

  • 8 small or
  • 6 large
  • 2 cups chicken broth
  • 2 tablespoons of
  • dried parsley
  • 6 boiled eggs
  • 1/2 cup chives
  • 1 cup of
  • 2-3 tablespoons of mustard
  • 2 tablespoons each
  • 1 teaspoon onion powder
  • 1/2 teaspoon red pepper flakes
  • Paprika (as much as needed to sprinkle on top)

Instructions

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