Southern Pecan Praline Cake
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Ingredients

  • 4 eggs
  • 3/4 cup oil
  • 1 cup water
  • 1/2 cup chopped pecans
  • 14 oz
  • 2 tbsp butter
  • 1/2 cup chopped pecans
  • 1 cup butter
  • 1 1/2 cups granulated sugar
  • 1 cup light brown sugar
  • 4 large eggs
  • 3 cups
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup milk
  • 2 teaspoons vanilla extract
  • 3/4 cup butter
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar, firmly packed
  • 4 large eggs yolks
  • 1 large can (12 ounces) evaporated milk
  • 2 teaspoons vanilla extract
  • 2 cups chopped pecans

Instructions

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