11/2 cup
golden raisins1 Heat oven to 350°F. Grease bottom only of 8x4-inch loaf pan with shortening or cooking spray. In large bowl, stir together flour, sugar, nutmeg and cinnamon.
12 Add
oil, milk and eggs; blend well. Stir in sweet potatoes, pecans and raisins until well mixed. Pour into pan.
13 Bake
1 hour 15 minutes or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Remove from pan to cooling rack. Cool completely, about 1 hour. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.
Preheat oven to 350f degrees. Spray a 9x13 baking dish with nonstick cooking spray. . In a medium bowl, mix together sugar, brown sugar, eggs and oil until smooth
The bread dough recipe is a modified recipe of my own made using purple sweetpotatoes. “Monkey bread, also called monkey puzzle bread, sticky bread, African coffee cake, golden crown, pinch-me cake, pluck-it cake, bubble loaf and monkey brains is a sweet, sticky, gooey pastry served in the United States for breakfast
*Whole Wheat SweetPotatoBread*. it has whole wheat flour and fat free milk and oodles of mashed sweetpotatoes, along with chopped pitted dates and chopped toasted walnuts
Finishing off Heart Healthy month's dedication with sweetpotato. This will preserve their sweet flavour and moisture, but most importantly their nutrients
I have lots of easy quick bread recipes, however, this cranberry sweetpotato recipe is my favorite of all my cranberry bread recipes and it is from my cookbook, Eating Well Through Cancer
We grilled cheddar-stuffed BBQ burgers with caramelized onions, topped with some of the BBQ sauce I recently made, sweetpotato chips with thyme and cloves, and pickles
You can’t have Thanksgiving without something sweetpotato. My favorite is SweetPotato Casserole. Iranians don’t really have sweetpotatoes in our cuisine, so growing up, this was really absent from my diet
Potatoes. But, the thing I noticed on all those recipes was - bread was dipped in water. Pressure cook potatoes and carrots and when cooled down, mash it with a fork
I've noticed that a lot of hamburger/sandwich restaurants are offering sweetpotato fries as an option to the traditional French fried potatoes This trend has my vote - I love sweetpotato fries
I’ve got to admit, I’ve never been a fan of sweetpotato or pumpkin pies. That’s exactly what I decided to do this year with this Marble SweetPotato Pie with Cream Cheese
I think I really started liking sweetpotatoes when my girl was a baby and I was trying to feed her sweetpotato as often as possible, as the doctor recommended
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