Southwest Stuffed Peppers
The Kitchen Life of a Navy Wife
The Kitchen Life of a Navy Wife
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Ingredients

  • 8 medium green peppers
  • 1 pound lean ground beef
  • 1 can
  • 14-1/2 ounces
  • 1-1/2 cups water
  • 1 envelope
  • 5.4 ounces
  • 2 cups
  • 8 ounces
  • 1/3 cup rice
  • 2 tablespoons cheese
  • 9 baking

Instructions

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