Soya Chunks Kuruma / Meal Maker Gravy | Side dish for chapathi
Kurinji  Kathambam
Kurinji Kathambam
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Preparation Time: 20 mins | Cooking Time: 20 mins |
  • Yields: 3 cups
  • cup
  • tsp
  • tsp
  • tbsp
  • tbsp
  • tsp
  • tsp
  • inch
  • tsp
  • inch
  • tsp
  • tbsp
  • tbsp
  • cup
  • tbsp
  • 2. Wash and chop the tomato
  • into small cubes.
  • 3. Wash and remove the skin of the
  • ginger and chop it into small pieces.
  • 5. Wash and chop the coriander
  • leaves into very small pieces.

Instructions

Comments

Log in or Register to write a comment.