Spaghetti Squash Gratin with Apples and Sausage
Kitchen Portfolio
Kitchen Portfolio
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Ingredients

  • 30 minutes cut side down Turn over and brush with butter Cook 30 minutes cut side up Ready to scoop out Shred with fork Baked with cream and cheese Warm and filling
  • 25 min
  • 2 pounds
  • 3 cups of
  • 1 spaghetti squash
  • 3-5 cups of
  • cooked squash
  • 1 medium onion
  • 1/2-1 pound smoked sausage
  • 1 large apple
  • 1/4 cup chopped flat leaf parsley
  • 1-2 tablespoons olive oil
  • 2 tablespoons butter
  • salt and pepper to taste
  • 1/2-1 cup heavy cream
  • in
  • 1 min
  • 1/4-1/2 cup grated

Instructions

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