Spaghetti with eggs, anchovies, capers and olives
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Ingredients

  • 1 packet of spaghetti
  • 8 tbsp of olive oil
  • 4 tin
  • 2 cloves of garlic
  • 150 gr of
  • 8 eggs
  • salt
  • black pepper
  • 2 tbsp of
  • 1 lemon
  • 1 cup of capers

Instructions

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