Spice Roasted Carrot Salad with Arugula, Quinoa, Pumpkin Seeds, and Lime Vinaigrette
Chow Bella
Chow Bella
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Ingredients

  • 30 min
  • 1 green
  • 1 orange
  • 1 lb carrots, peeled and cut into slices on the bias
  • 1/4 tsp ground cumin
  • 1/4 tsp ground coriander
  • coconut oil spray
  • 2 tbsp fresh lime juice
  • 2 tbsp avocado oil (or olive oil)
  • 2 cups arugula
  • 4 tbsp toasted pumpkin seeds
  • 1 cup cooked quinoa
  • salt, pepper, and stevia, to taste
  • coconut oil spray

Instructions

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