Spiced Pumpkin Bread Pudding with Maple Glaze
Confessions of an Overworked Mom
Confessions of an Overworked Mom
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Ingredients

  • 3 large eggs
  • 7 oz whole milk
  • 7 oz half and half
  • ⅔ cup granulated sugar
  • 6 oz roasted pureed pumpkin (or canned pumpkin)
  • 1¼ tsp ground cinnamon
  • ¾ tsp ground allspice
  • ¼ tsp ground nutmeg
  • 1 lb stale crossant, brioche, challah or other bread cut into 1″ squares
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  • MAPLE GLAZE
  • 6.5 oz confectioner’s sugar
  • 2 oz maple syrup/sugar
  • 2 oz half and half

Instructions

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