I used Gardein Beefless Tips that I found in the freezer section of my local Ralph’s. You can take my suggestions or wing it – or just go straight beef & rice
Cut the beef into bite-sized cubes, put into a bowl and season with salt and pepper. Sear the beef in a hot pan and add to the onions along with the chopped tomatoes and tomato puree, stir over a medium-high heat for a few minutes and then add the beef stock and curry leaves
These Thai beef lettuce wraps are easy to make and really delicious. Lettuce wraps are a healthy way to have a meal without heavy, starchy carbohydrates involved
Homemade Beef Jerky with bold garlic and spicy flavors. Beef Top Round - Prior to slicing. Spicy Garlic Beef JerkyCommercial beef jerky is pretty hit-and-miss
Season the beef with salt and pepper. Sear the beef over high heat on all sides. Place the seasoned tomatoes around the seared beef and place the pan in the oven
Good quality beef jerky (not that standard mass-produced, sugar laden stuff) is one of those things that is pretty expensive to buy but super affordable to make
Also Tex-Mex ones are going to be a bit hotter these are on the mild side so you may want to give them a shot of hot sauce to zip them up a bit if you like them spicy
Add the white part of the green onions to the beef and continue cooking until the beef is done. In a wok or large skillet, brown the ground beef in 1/2 tbsp sesame oil
Inspired by a co-workers egg salad, we tried this recipe for spicy avocado chicken wraps for the first time and it turned out just as I thought…simple and delicious
I love that any typical Asian dish whether from the Philippines, China, Thailand or any other parts of Asia is not only loaded with tasty seasonings but offers delicious complexity - it can at once be sweet, spicy, tangy and salty
To assemble, top each wrap with a generous portion of the dressed romaine salad, and top with 1/4 cup buffalo chickpeas and a sprinkle of diced tomatoes, avocado, and/or onion (optional)
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