Spicy Fried Chicken Sandwich with Coleslaw
Bake, Broil and Blog
Bake, Broil and Blog
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Ingredients

  • ingredients
  •  
  • For the Spicy Mayo
  • 1 small garlic clove, minced
  • 3 tablespoons mayonnaise
  • 2 teaspoons Frank’s Red Hot sauce
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  • For the Pickle Coleslaw
  • 3/4 small jalapeno, thinly sliced
  • 1/2 cup thinly sliced cabbage mix
  • 1/4 small red onion, thinly sliced
  • 1/4 cup Bread-and-Butter Pickles, diced, plus 3 tablespoons pickle juice
  •  
  • For the Fried Chicken
  • 3/4 cup all-purpose flour
  • 1/4 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup buttermilk
  • 1 large boneless, skinless chicken breast, cut in half crosswise
  • Vegetable oil, for frying
  • 2 hamburger buns
  • Nonstick cooking spray

Instructions

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