Spicy giant beans soup served with country-style sausages
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Ingredients

  • 500 gr of
  • 2 carrots
  • 2 celery stalks
  • 1 medium yellow onion
  • 150 gr of
  • 2 tbsp of tomato paste
  • 4 tbsp of olive oil
  • 2 tbsp of salt
  • 2 medium yellow onions
  • 1 small chilli
  • 2 tbsp of olive oil
  • 50 ml of
  • 50 gr of

Instructions

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