This spicy chicken masala curry is prepared in the Northern part of India. Being a South Indian, I am used to make chicken curry with coconut and flavor it with roasted spices
Now,coming to recipe,Here Iam with an tempting spicy dish which is called chicken curry. It is the common dish in south indian homes( who are non- vegetarians) and amma also prepares almost like this
Today, I am sharing restaurant style Spicy Mixed Vegetable Curry. I am going to make the most out of this season by making interesting, yummy and healthy recipes that can be had along with Indian Flatbreads like Chapathi, Roti, Naan, Paratha, malabar Paratha and Pooris
Potato/aloo spicycurry is my absolute favorite side-dish recipe for chapathi. 15 minsIngredients2 Potatoes 1 onion2 tomatoes2-3 green chillies1tsp garlic chopped½ tsp chilli powder1 tsp coriander powderpinch of turmeric powderSaltOilCoriander leaves (to garnish)To temper1tsp mustard seeds1 ½ tsp cumin seedsPinch of hing/ asofoetida Curry leaves (optional)How to make itIn a wok heat oil and temper the itemsSauté the onions till translucent
My family loves the chicken massaman curry so much that I thought I would try it with beef. Place cubed beef in the slow cooker and press to submerge in the liquid
This Indian Style Curry Chicken Recipe caught my eye mainly because I don’t use Curry very often. If you want to try something a little different give this Indian Style Curry Chicken Recipe a try
Basically it’s nearly the same as the Indiancurry but adjusted to suit the Japanese palate. Japanese curry rice is one of the most popular dishes in Japan
Comments
Log in or Register to write a comment.