Spicy Pork Fry (Pork Ularthiyathu)
Nish Kitchen
Nish Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 20 Min
  • 500 g pork
  • 6-7 garlic pods
  • 2 cm fresh root ginger
  • ½ of
  • ½ tsp ground turmeric
  • ½ tsp ground fennel seeds
  • 2 tsp ground coriander
  • 3 tsp garam masala
  • 1 tsp chilly powder
  • 2 tsp white vinegar
  • 3-4 tsp oil
  • 1 tsp mustard seeds
  • 2-3 tsp shallots
  • 1-2 tsp coconut
  • 1-2 dried red chillies
  • 2 cardamoms
  • 5 cloves
  • ½ of 1 cinnamon stick

Instructions

Comments

Log in or Register to write a comment.