Spicy Sesame-Chili Noodles with Chicken
hostthetoast.com
hostthetoast.com
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Ingredients

  • 12 ounces Asian egg noodles or spaghettini
  • 2 teaspoons sesame oil
  • 1 pound ground lean chicken
  • ⅓ cup tahini paste
  • 4 cloves garlic, chopped
  • 2 tablespoons grated ginger
  • ¼ cup low-sodium soy sauce
  • 1 tablespoon dark brown sugar
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons sriracha
  • 1 cup chicken stock, or as needed
  • ⅓ cup toasted sesame seeds
  • ⅛ teaspoon red pepper flakes, optional
  • 2 sprigs green onion, chopped

Instructions

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