Spicy shrimp recipe with citrus avocado sauce – easy
Faji's Hot Pot
Faji's Hot Pot
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Ingredients

  • Shrimp
  • 3 Tbsp olive oil
  • 1 Tbsp. grated orange zest
  • 1 Tbsp. allspice
  • 1 Tbsp. Crosby’s Fancy Molasses
  • 2 tsp lime zest
  • 2 pounds raw shrimp, peeled with tails left on
  • Sea salt and pepper
  • 1 ripe avocado
  • 1 clove garlic
  • 2 Tbsp orange juice
  • 1 Tbsp + 1 tsp fresh lime juice
  • Sea salt and pepper
  • 1 Tbsp olive oil

Instructions

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