Spicy Turkish Pide with Ground Beef and Chillies
The Culinary Jumble
The Culinary Jumble
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Ingredients

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  • 1 tablespoon
  • 1 cup warm water
  • 2 tablespoons olive oil
  • 1 cup
  • 1½ - 2 cups
  • 1 teaspoon sea salt
  • 1 tablespoon olive oil
  • 1 onion
  • 2 cloves garlic
  • 1 small red chilli
  • 1 small orange
  • 1 tomato
  • 1/2 teaspoon cumin
  • 1/2 teaspoon coriander
  • 1 teaspoon sea salt
  • 400 g min
  • 1 egg
  • 1 tablespoon olive oil
  • Parsley (for decoration)
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Instructions

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