Stuff the mushrooms with the spinachand kale, top with feta cheese. Sear the spinachand kale in a pan along with coarsely chopped garlic, chili flakes and salt and pepper
This vegan version of spinachandmushroomquiche is every bit as good as the conventional kind. All you need to do is caramelize a red onion and then cook the mushroomsand the spinach with Italian spices
The original recipe I found used only tomatoes andfeta cheese, but you know I can't leave well enough alone, so I added some wilted spinachand sauteed Crimini mushrooms to the mix
Serve with grilled Green Peppers, Mushroomsand Zucchini. Oven Roasted Portobello Mushrooms. bag of Frozen Cut Leaf Spinach, thawed and pat dry with paper towels
It's filled with a savory mixture of caramelized onions (omg, I could put these on everything), buttery mushrooms (hello there beautiful), andspinach (it's healthy
take a break from the traditional spinach. See, I loved that kale andmushroom combo I made a while back so much that I thought – why not try it in a quiche
)Spinach, Artichoke, and Goat Cheese Stuffed Mushrooms (adapted from Circle B Kitchen). The mushrooms were absolutely phenomenal and you must try these
On half of the omelet, layer the sautéed mushrooms, spinach, goat's cheese and avocado. My goat’s cheese was one day away from “expiration,” and my mushroomsand avocado may have been a day past their prime
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