Spring Salad of Israeli Couscous, Peas, Pancetta, and Lemon
Bourbon & Brown Sugar
Bourbon & Brown Sugar
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Ingredients

  • 1/2 cup
  • 2 teaspoons olive oil
  • 2 cups vegetable broth or water
  • 4 ounces pancetta
  • 1/2 cup onion
  • 1/2 cup red pepper
  • 1 cup fresh peas
  • 1 heaping tablespoon fresh chopped parsley
  • 1 heaping tablespoon
  • fresh chopped mint
  • 1/2 cup feta
  • 1/2 cup toasted almonds
  • freshly ground pepper
  • salt

Instructions

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