So one of this days, I made this sandwich dhokla. I had bought a readymade packet of this kind of sandwich dhokla years back which I never managed to make
Dhokla makes a wonderful snack and also a great breakfast. I make dhoklas for breakfast or as a snack. We have to use a bigger vessel in which you pour water and into which you put the smaller vessel with the dhokla batter to steam
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Gujarati special snack Khaman Dhokla recipe was in my try list for years. Once I had tried steamed dhokla recipe using my pressure cooker but it was not up to the mark
Recent days I have been eating mung sprouts salad for weight loss. So I tried this pacha payaru curry recipe from a Kerala YouTube channel “Garam masala” with the leftover sprouts mainly for Sendhil and Raksha
We know Sprouts are very rich in vitamins,. make sprouts easily. To make Sprouts. wrapped till next day morning, you can see fresh little sprouts readily
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