Sriracha Bacon Beer Cheese Dip
The Housewife in Training Files
The Housewife in Training Files
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Ingredients

  • 4 in
  • 15 minutes
  • 5.0 from 1 reviews Sriracha Bacon Beer Cheese Dip Save Print Prep time 5 mins Cook time 10 mins Total time 15 mins Sriracha Bacon Beer Cheese Dip is an irresistible, 4 ingredient appetizer that is creamy, cheesy, loaded with flavorful toppings and only takes only 15 minutes to make! It will be the hit at any party! Author: Megan Recipe type: Appetizer Serves:
  • 2½ cups Ingredients Dip: 8 ounces low fat cream cheese 6 ounces Bud Light Lime Beer 6 ounces freshly shredded cheddar cheese 1½ teaspoons Sriracha Optional Garnishes: Cooked Bacon, crumbled Sliced Green Onions Cilantro Diced Cherry Tomatoes Serve with tortilla chips, pretzels Instructions Add beer to pan. Bring to a simmer. Add cream cheese. and stir until smooth and creamy. Slowly add shredded cheese. Stir until creamy. Garnish with toppings and serve immediately. Nutrition Information Serving size: ¼ cup Calories: 120 Fat: 8g Saturated fat: 5g Carbohydrates: 3g Sugar: 2g Fiber: 0g Protein: 7g 3.4.3177

Instructions

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