St. Paddy’s Day #2 Flag Muffins
6 by 6 Klinger Cooking
6 by 6 Klinger Cooking
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Ingredients

  • 2 cups whole-wheat flour (8.5oz)
  • 1/2 cup sugar
  • 2 tsp baking powder
  • ½ tsp baking soda
  • 1½ tsp ground cinnamon
  • ½ tsp salt
  • ¼ cup canola oil
  • ¾ cup milk
  • 1 lb bag frozen spinach (6oz squeezed of water)
  • ½ cup mashed banana about 2 (7.5oz)
  • 2 tsp pure vanilla extract

Instructions

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