Steamed Pork Bun (Banh Bao Thit)
Gourmet by Kat
Gourmet by Kat
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Ingredients

  • 1. 1 bag of
  • 2. 100 g or
  • 1/2 cup of sugar
  • 3. 1 cup of milk
  • 4. 1/2 tsp salt
  • 5. 1 tbsp of cooking oil
  • 1. 1/2 lb of
  • ground pork
  • 2. 1/3 cup of
  • 3. 1/2 of white onion
  • 4. 2 tbsp of
  • 5. 3 tbsp of
  • 12 boiled quail eggs
  • 12 pieces
  • mushroom seasoning, black pepper, garlic powder
  • tsp
  • 2 tsp of
  • 2 and slowly increase to number
  • 4 once everything incorporated
  • 10 minutes then add
  • 1 tbsp of canola oil

Instructions

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