Steamed Red Bean Bun 豆沙包
My Mind Patch
My Mind Patch
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Ingredients

  • 6 cm round
  • 40 g Hong
  • 1/2 tsp instant dry yeast
  • 35 g water
  • 125 g Hongkong flour 包粉
  • 1/2 tsp double acting baking powder
  • 1/8 tsp salt
  • 10 g rice bran
  • 45 g water
  • 2 minutes
  • in
  • 1 min
  • 5 minutes

Instructions

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