Stewed beans with poached eggs | Food From Portugal
www.foodfromportugal.com
www.foodfromportugal.com
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Ingredients

  • 500 grams / (17 1/2 ounces) dried red beans
  • 6 eggs
  • 400 grams / (14 ounces) spare ribs
  • 150 grams / (5 1/3 ounces) Portuguese chorizo
  • 2 medium onions
  • 2 cloves of garlic
  • 50 ml / (3 1/3 tablespoons) olive oil
  • Pepper (to taste)
  • Salt (to taste)

Instructions

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