Sticky Slow-Cooker Beef Short Ribs
www.marionskitchen.com
www.marionskitchen.com
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Ingredients

  • 2 kg beef short ribs
  • 1 bottle  Marion’s Kitchen Sticky Chilli & Ginger Asian Steakhouse Marinade  (use my store locator  to find out where to buy) or 1 qty Chilli Ginger Marinade (recipe below)
  • sea salt
  • slice spring onion (scallions) to serve
  •  
  • Chilli Ginger Marinade
  • 4 large red chillies (about 50g), sliced
  • 6 garlic cloves
  • 6 cloves pickled garlic (optional)
  • 5 cm piece ginger, roughly chopped
  • 3 tbsp soy sauce
  • ½ cup brown sugar
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 2 tsp sea salt
  • ½ cup white vinegar
  • ¼ cup water

Instructions

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