Stir Fried Bell Pepper with Pork Slices in 20 Minutes (20分钟青椒炒肉片)
Fun Chinese Cooking
Fun Chinese Cooking
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Ingredients

  • 2 bell peppers
  • lb
  • 1/3 lb pork meat,
  • 1 green onion, a few slices of ginger,
  • 2 tablespoon soy sauce,
  • 1 tablespoon sugar,
  • 1 tablespoon canola oil
  • 15 minutes
  • 1. 2 bell peppers (about 3/4 lb.). Rinse clean, remove the stem, cut into 1-2 inch size pieces, remove the seeds.
  • 3. Heat a non sticky wok with medium heat, add
  • 1 fine chopped green onion and a few slices of ginger to the wok, stir evenly with the pork slices for
  • 1 minute or so
  • 2 tablespoon soy sauce
  • 1 tablespoon sugar
  • 3-4 minutes
  • 20 Minutes Eg

Instructions

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