I used one of my earlier recipes for naans to prepare these stuffed breads. pumpkin stuffed naan. melted butter or ghee for cooking the naans on the skillet
on an earlier attempted i had stuffed these whole wheat naans with a mix of finely chopped capsicum and home-made ricotta that combination tasted good but was a little more difficult to handle as the ricotta made the final dough ball soft and hence a little difficult to roll with the rolling pin
Almost every cuisine has their own stuffed bell pepper recipes. Few days back, while I was browsing thru Indira's Blog, Mahanandi, I found her stuffed bell pepper recipe and she made a peanut-sesame seed sauce with it
Stuffed Milagai Bajji . Stuffed Milaga Bajji's are quite famous street food of South India. In this easy recipe, the long green chillies are stuffed , coated with besan flour mixture and deep fried in hot oil until crisp
Some failures, I post about here (like how I failed and then succeed at making my own pasta). Other failures make me sad and so I just pretend they never happened and don’t post about them
In the north of Italy, Stuffed Capon (a castrated rooster) is one of the most traditional dishes for Christmas Day… but, if you have guests and some time to spend in the kitchen, it’s perfect for an elegant Sunday lunch
Stuffed cabbage is one of those foods that instantly takes me back to my childhood. So when I started seeing tons of recipes for Stuffed Cabbage soup, I thought… “I need to do that to Mom’s recipe
Preheat oven to 400°F. Coat 9x13 baking dish with cooking spray. Mix salt, pepper, rosemary, thyme, garlic powder, oregano, marjoram and basil together in a small bowl
Stuffed Bell Peppers is a dish I remember so well growing up. She was a awesome cook, so it was no surprise that these stuffed peppers would be anything but delicious
Place the naans on the baking tray and apply a tbsp of ketchup on each and spread evenly. Next equally divide the paneer mixture onto the two naans and spread evenly
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